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pumpkin hash browns to bright your dishes
I just had the idea of making hash browns using pumpkin, instead of potatoes. just an idea, It does gets softer than potatoes, yet taste was good. love the color of it too. so something new, something to spice up your look on your dishes, why not give it a try!
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Dried shiitake mushroom is your next croutons for the soup!
I just had this idea using dried shiitake mushroom as croutons for the soup! I heard it on the news that promotes dried shiitake is spreading outside of the Japan, and wanted to share how I use for quick snack during the day. It’s so simple and easy to adapt! All you need are one…